Home | Courses | Certificate III in Hospitality

Certificate III in Hospitality

National ID: SIT30616 | State ID: AZT7

 

Training Package Version : Release 1
This qualification provides a pathway to work in organisations such as restaurants, hotels, motels, clubs, pubs, cafes and coffee shops.  This qualification provides a pathway to work in organisations such as restaurants, hotels, motels, clubs, pubs, cafes and coffee shops. It provides options for specialisation in areas such as accommodation services, food and beverage and gaming. The qualification also allows an outcome for small businesses requiring multi-skilled employees.  This qualification reflects the role of skilled operators who use a range of well-developed hospitality skills. They use discretion and judgement and have a sound knowledge of industry operations. They work with some independence and under limited supervision and may provide operational advice and support to team members.
VET FEE HELP : This course is NOT eligible for VET Fee Help.
Workplacement
A workplacement MUST be undertaken as part of this course.
This course may be available at the Muresk Campus in 2017.  Please use the web enquiry form below to obtain more information and to express your interest in studying at this Campus.

Entrance Requirements

Study pathway

Job opportunities

Entrance Requirements
Study pathway
Job opportunities

Your qualification prepares you for roles such as:

  • Espresso coffee machine operator
  • Food and beverage attendant
  • Front desk receptionist
  • Function attendant
  • Function host
  • Housekeeper
  • Restaurant host
  • Senior bar attendant
  • Waiter

Delivery location, important dates and study options

Overview

Fees and charges

Units

How to apply

Important information

Overview

Course Overview

Where Geraldton
Kalgoorlie
Duration

6 months - 1 year

HowFace To Face (Class Room)
Traineeship
Workplace Assessment
WhenWas available Semester 1, 2017
Available Semester 2, 2017
Fees and charges

Please contact the college to receive an indicative price for this course.

Find details of all course costs on our Fees page here.

At Central Regional TAFE, three types of fees may be charged:

  • Course fees - set by the State Government and are calculated on the category of enrolment.  Students studying a certificate course may be eligible for a concession. Concession students pay 30% of the course fees (not incidental, resource or other fees).
  • Resource fees - covers materials purchased by the TAFE which will be consumed or transformed by students in the course of instruction, such as workshop materials & workbooks.
  • Other fees - charged for goods and services that are provided by the TAFE such as security, name badges and IT infrastructure. 

In addition to these fees, students may need to purchase textbooks, uniforms and other course specific equipment.

Units

1 Core Units
Unit Title National ID Unit of Study
Coach others in job skillsSITXHRM001AWQ45
Participate in safe work practicesSITXWHS001AWQ17
Provide service to customersSITXCCS006AWQ68
Show social and cultural sensitivitySITXCOM002AWQ66
Source and use information on the hospitality industrySITHIND002AWR47
Work effectively in hospitality serviceSITHIND004AWR45
Work effectively with othersBSBWOR203AUH64
2 Group A Elective Units
Unit Title National ID Unit of Study
Use hygienic practices for food safetySITXFSA001AWQ50
3 Group B Elective Units
Unit Title National ID Unit of Study
Operate a barSITHFAB003AWR86
Prepare and serve espresso coffeeSITHFAB005AWR85
Prepare and serve non-alcoholic beveragesSITHFAB004AWR88
Process financial transactionsSITXFIN001AWQ55
Provide advice on Australian winesSITHFAB012AWR77
Provide responsible service of alcoholSITHFAB002AWR87
Serve food and beverageSITHFAB007AWR83
How to apply
Important information
Enquire now
Call us
Email us

Course enquiry

Please note: This form is only for course enquiries. If you would like to apply or require further application information, please visit our Apply and Enrol page.

    Array
(
    [tab_title_1] => Overview
    [tab_body_1] => 

Course Overview

Where Geraldton
Kalgoorlie
Duration

6 months - 1 year

HowFace To Face (Class Room)
Traineeship
Workplace Assessment
WhenWas available Semester 1, 2017
Available Semester 2, 2017
[tab_format_1] => full_html [tab_title_2] => Careers [tab_body_2] =>

  • Espresso coffee machine operator
  • Food and beverage attendant
  • Front desk receptionist
  • Function attendant
  • Function host
  • Housekeeper
  • Restaurant host
  • Senior bar attendant
  • Waiter

Further study opportunities:

[tab_format_2] => full_html [tab_title_3] => Fees [tab_body_3] =>

Please contact the college to receive an indicative price for this course.

Find details of all course costs on our Fees page here.

At Central Regional TAFE, three types of fees may be charged:

  • Course fees - set by the State Government and are calculated on the category of enrolment.  Students studying a certificate course may be eligible for a concession. Concession students pay 30% of the course fees (not incidental, resource or other fees).
  • Resource fees - covers materials purchased by the TAFE which will be consumed or transformed by students in the course of instruction, such as workshop materials & workbooks.
  • Other fees - charged for goods and services that are provided by the TAFE such as security, name badges and IT infrastructure. 

In addition to these fees, students may need to purchase textbooks, uniforms and other course specific equipment.

[tab_format_3] => full_html [tab_title_4] => Units [tab_body_4] =>

1 Core Units
Unit Title National ID Unit of Study
Coach others in job skillsSITXHRM001AWQ45
Participate in safe work practicesSITXWHS001AWQ17
Provide service to customersSITXCCS006AWQ68
Show social and cultural sensitivitySITXCOM002AWQ66
Source and use information on the hospitality industrySITHIND002AWR47
Work effectively in hospitality serviceSITHIND004AWR45
Work effectively with othersBSBWOR203AUH64
2 Group A Elective Units
Unit Title National ID Unit of Study
Use hygienic practices for food safetySITXFSA001AWQ50
3 Group B Elective Units
Unit Title National ID Unit of Study
Operate a barSITHFAB003AWR86
Prepare and serve espresso coffeeSITHFAB005AWR85
Prepare and serve non-alcoholic beveragesSITHFAB004AWR88
Process financial transactionsSITXFIN001AWQ55
Provide advice on Australian winesSITHFAB012AWR77
Provide responsible service of alcoholSITHFAB002AWR87
Serve food and beverageSITHFAB007AWR83
[tab_format_4] => full_html [tab_title_5] => [tab_body_5] => [tab_format_5] => [tab_title_6] => How to Apply [tab_body_6] =>

If this course uses TAFE Admissions, to study full-time in 2017 apply through tasonline.tafe.wa.edu.au.

Online and continuous or flexible learning enrolment courses normally have enrolments available ongoing at any time, for help enrolling or for more information:

Call: 1800 672 700 or email: info@crtafe.wa.edu.au

International students please contact www.tafeinternational.wa.edu.au.

For apprenticeships and traineeships, you must be employed in a training contract by an appropriate organisation to study.

For all other enquiries please call us on 1800 672 700 or email: info@crtafe.wa.edu.au.

Please note: All enrolling students will require a Unique Student Identifier number.

Recognition of Prior Learning validates your existing skills and knowledge. Find out more under Future Students to customise your learning pathways.

Disclaimer

Courses at Central Regional TAFE are delivered subject to resources and demand. For the latest information, check with the appropriate campus, as course availability may be subject to review and change.

Entrance Requirements

School Leaver Non-School Leaver AQF
OLNA or NAPLAN 9 Band 8C Grades in Year 10 English and Maths or equivalentCertificate I or Certificate II

[tab_format_6] => full_html [tab_title_7] => Uni Pathway [tab_body_7] =>

If you have completed a Diploma or Advanced Diploma qualification with Central Regional TAFE, you may be able to obtain credits towards a degree at Geraldton Universities Centre (GUC), Charles Sturt University, Central Queensland University and the University of Southern Queensland.

In addition to the arrangements in place with specific Universities, a Diploma or Advanced Diploma qualification from us will enable you to gain direct entry into related undergraduate degree courses in most Universities throughout Australia. You may also be eligible to gain credits with other Universities on a case-by-case basis.

 

[tab_format_7] => full_html )

If this course uses TAFE Admissions, to study full-time in 2017 apply through tasonline.tafe.wa.edu.au.

Online and continuous or flexible learning enrolment courses normally have enrolments available ongoing at any time, for help enrolling or for more information:

Call: 1800 672 700 or email: info@crtafe.wa.edu.au

International students please contact www.tafeinternational.wa.edu.au.

For apprenticeships and traineeships, you must be employed in a training contract by an appropriate organisation to study.

For all other enquiries please call us on 1800 672 700 or email: info@crtafe.wa.edu.au.

Please note: All enrolling students will require a Unique Student Identifier number.

Recognition of Prior Learning validates your existing skills and knowledge. Find out more under Future Students to customise your learning pathways.

Disclaimer

Courses at Central Regional TAFE are delivered subject to resources and demand. For the latest information, check with the appropriate campus, as course availability may be subject to review and change.

Entrance Requirements

School Leaver Non-School Leaver AQF
OLNA or NAPLAN 9 Band 8C Grades in Year 10 English and Maths or equivalentCertificate I or Certificate II

If this course uses TAFE Admissions, to study full-time in 2017 apply through tasonline.tafe.wa.edu.au.

Online and continuous or flexible learning enrolment courses normally have enrolments available ongoing at any time, for help enrolling or for more information:

Call: 1800 672 700 or email: info@crtafe.wa.edu.au

International students please contact www.tafeinternational.wa.edu.au.

For apprenticeships and traineeships, you must be employed in a training contract by an appropriate organisation to study.

For all other enquiries please call us on 1800 672 700 or email: info@crtafe.wa.edu.au.

Please note: All enrolling students will require a Unique Student Identifier number.

Recognition of Prior Learning validates your existing skills and knowledge. Find out more under Future Students to customise your learning pathways.

Disclaimer

Courses at Central Regional TAFE are delivered subject to resources and demand. For the latest information, check with the appropriate campus, as course availability may be subject to review and change.

Entrance Requirements

School Leaver Non-School Leaver AQF OLNA or NAPLAN 9 Band 8C Grades in Year 10 English and Maths or equivalentCertificate I or Certificate II

Links

Page last updated November 17, 2017