Home | Courses | Certificate IV in Hospitality

Certificate IV in Hospitality

National ID: SIT40416 | State ID: AZV8

 

Course Details
Training Package Version : Release 1.0

This qualification reflects the role of skilled operators who use a broad range of hospitality service, sales or operational skills combined with supervisory skills and sound knowledge of industry operations to plan, monitor and evaluate the work of team members. They operate independently or with limited guidance from others, and use discretion to solve non-routine problems.

VET FEE HELP : This course is NOT eligible for VET FEE HELP.

Entrance Requirements

Study pathway

Job opportunities

Entrance Requirements
Study pathway
Job opportunities

Your qualification prepares you for roles such as:

This qualification provides a pathway to work as a supervisor in hospitality organisations such as restaurants, hotels, motels, clubs, pubs, cafés, and coffee shops. This qualification allows for multi-skilling and for specialisation in accommodation services, food and beverage, and gaming.

Delivery location, important dates and study options

Overview

Fees and charges

Units

How to apply

Important information

Overview

Course Overview

Where Geraldton
Kalgoorlie
Duration

12 months

HowContinuous Enrolment
Face To Face (Class Room)
Flexible Delivery
Full-Time
Part-Time
Recognition Of Prior Learning
Traineeship
Workplace Assessment
WhenWas available Semester 1, 2017
Available Semester 2, 2017
Fees and charges

Please contact the college to receive an indicative price for this course.

Find details of all course costs on our Fees page here.

At Central Regional TAFE, three types of fees may be charged:

  • Course fees - set by the State Government and are calculated on the category of enrolment.  Students studying a certificate course may be eligible for a concession. Concession students pay 30% of the course fees (not incidental, resource or other fees).
  • Resource fees - covers materials purchased by the TAFE which will be consumed or transformed by students in the course of instruction, such as workshop materials & workbooks.
  • Other fees - charged for goods and services that are provided by the TAFE such as security, name badges and IT infrastructure. 

In addition to these fees, students may need to purchase textbooks, uniforms and other course specific equipment.

Units

1 Core Units
Unit Title National ID Unit of Study
Coach others in job skillsSITXHRM001AWQ45
Enhance customer service experiencesSITXCCS007AWQ67
Implement and monitor work health and safety practicesSITXWHS003AWQ15
Lead and manage peopleSITXHRM003AWQ43
Manage conflictSITXCOM005AWQ63
Manage diversity in the workplaceBSBDIV501AUL28
Manage finances within a budgetSITXFIN003AWQ54
Monitor work operationsSITXMGT001AWQ26
Work effectively in hospitality serviceSITHIND004AWR45
2 Group A Elective Units
Unit Title National ID Unit of Study
Use hygienic practices for food safetySITXFSA001AWQ50
3 Group B Elective Units
Unit Title National ID Unit of Study
Clean and tidy bar areasSITHFAB001AWR89
Control stockSITXINV004AWQ35
Interpret financial informationSITXFIN002AWQ53
Operate a barSITHFAB003AWR86
Participate in safe food handling practicesSITXFSA002AWQ48
Plan and monitor espresso coffee serviceSITHFAB019AWR71
Prepare and serve cocktailsSITHFAB010AWR80
Prepare and serve espresso coffeeSITHFAB005AWR85
Prepare and serve non-alcoholic beveragesSITHFAB004AWR88
Provide advice on foodSITHFAB016AWR76
Provide advice on food and beverage matchingSITHFAB017AWR73
Provide responsible service of alcoholSITHFAB002AWR87
Provide room serviceSITHFAB006AWR84
Purchase goodsSITXINV003AWQ36
Roster staffSITXHRM002AWQ44
Source and use information on the hospitality industrySITHIND002AWR47
Transport and store foodSITXFSA003AWQ49
Use hygienic practice for hospitality serviceSITHIND001AWR46
Use hygienic practices for food safetySITXFSA001AWQ50
How to apply
Important information
Enquire now
Call us
Email us

Course enquiry

Please note: This form is only for course enquiries. If you would like to apply or require further application information, please visit our Apply and Enrol page.

    Array
(
    [tab_title_1] => Overview
    [tab_body_1] => 

Course Overview

Where Geraldton
Kalgoorlie
Duration

12 months

HowContinuous Enrolment
Face To Face (Class Room)
Flexible Delivery
Full-Time
Part-Time
Recognition Of Prior Learning
Traineeship
Workplace Assessment
WhenWas available Semester 1, 2017
Available Semester 2, 2017
[tab_format_1] => full_html [tab_title_2] => Careers [tab_body_2] =>

This qualification provides a pathway to work as a supervisor in hospitality organisations such as restaurants, hotels, motels, clubs, pubs, cafés, and coffee shops. This qualification allows for multi-skilling and for specialisation in accommodation services, food and beverage, and gaming.

Further study opportunities:

[tab_format_2] => full_html [tab_title_3] => Fees [tab_body_3] =>

Please contact the college to receive an indicative price for this course.

Find details of all course costs on our Fees page here.

At Central Regional TAFE, three types of fees may be charged:

  • Course fees - set by the State Government and are calculated on the category of enrolment.  Students studying a certificate course may be eligible for a concession. Concession students pay 30% of the course fees (not incidental, resource or other fees).
  • Resource fees - covers materials purchased by the TAFE which will be consumed or transformed by students in the course of instruction, such as workshop materials & workbooks.
  • Other fees - charged for goods and services that are provided by the TAFE such as security, name badges and IT infrastructure. 

In addition to these fees, students may need to purchase textbooks, uniforms and other course specific equipment.

[tab_format_3] => full_html [tab_title_4] => Units [tab_body_4] =>

1 Core Units
Unit Title National ID Unit of Study
Coach others in job skillsSITXHRM001AWQ45
Enhance customer service experiencesSITXCCS007AWQ67
Implement and monitor work health and safety practicesSITXWHS003AWQ15
Lead and manage peopleSITXHRM003AWQ43
Manage conflictSITXCOM005AWQ63
Manage diversity in the workplaceBSBDIV501AUL28
Manage finances within a budgetSITXFIN003AWQ54
Monitor work operationsSITXMGT001AWQ26
Work effectively in hospitality serviceSITHIND004AWR45
2 Group A Elective Units
Unit Title National ID Unit of Study
Use hygienic practices for food safetySITXFSA001AWQ50
3 Group B Elective Units
Unit Title National ID Unit of Study
Clean and tidy bar areasSITHFAB001AWR89
Control stockSITXINV004AWQ35
Interpret financial informationSITXFIN002AWQ53
Operate a barSITHFAB003AWR86
Participate in safe food handling practicesSITXFSA002AWQ48
Plan and monitor espresso coffee serviceSITHFAB019AWR71
Prepare and serve cocktailsSITHFAB010AWR80
Prepare and serve espresso coffeeSITHFAB005AWR85
Prepare and serve non-alcoholic beveragesSITHFAB004AWR88
Provide advice on foodSITHFAB016AWR76
Provide advice on food and beverage matchingSITHFAB017AWR73
Provide responsible service of alcoholSITHFAB002AWR87
Provide room serviceSITHFAB006AWR84
Purchase goodsSITXINV003AWQ36
Roster staffSITXHRM002AWQ44
Source and use information on the hospitality industrySITHIND002AWR47
Transport and store foodSITXFSA003AWQ49
Use hygienic practice for hospitality serviceSITHIND001AWR46
Use hygienic practices for food safetySITXFSA001AWQ50
[tab_format_4] => full_html [tab_title_5] => International [tab_body_5] =>

Central Regional TAFE is committed to ensuring that all international students have an enjoyable experience studying in Australia. Students are supported by a dedicated Client Services staff who provide personal counselling, course advice, student support and many other services.

Fees, applications and enrolments for International Students are different to those for local students. International students must be enrolled in full time study on campus.

For more information about courses, enrolment and course fees for international students:

TAFE International Western Australia,
Department of Training and Workforce Development - Customer Service Centre
Level 7, 3 Forrest Place, Perth WA 6000
Tel: +61 8 9218 2100
Fax: +61 8 9218 2160
Email: study.eti@det.wa.edu.au
Web: www.tafeinternational.wa.edu.au Opens in a new window

 

[tab_format_5] => full_html [tab_title_6] => How to Apply [tab_body_6] =>

If this course uses TAFE Admissions, to study full-time in 2017 apply through tasonline.tafe.wa.edu.au.

Online and continuous or flexible learning enrolment courses normally have enrolments available ongoing at any time, for help enrolling or for more information:

Call: 1800 672 700 or email: info@crtafe.wa.edu.au

International students please contact www.tafeinternational.wa.edu.au.

For apprenticeships and traineeships, you must be employed in a training contract by an appropriate organisation to study.

For all other enquiries please call us on 1800 672 700 or email: info@crtafe.wa.edu.au.

Please note: All enrolling students will require a Unique Student Identifier number.

Recognition of Prior Learning validates your existing skills and knowledge. Find out more under Future Students to customise your learning pathways.

Disclaimer

Courses at Central Regional TAFE are delivered subject to resources and demand. For the latest information, check with the appropriate campus, as course availability may be subject to review and change.

Entrance Requirements

School Leaver Non-School Leaver AQF
C Grades in Year 11 WACE General English, and OLNA or NAPLAN 9 Band 8C Grades in Year 11 English and Maths or equivalentCertificate II or Certificate III

[tab_format_6] => full_html [tab_title_7] => Uni Pathway [tab_body_7] =>

If you have completed a Diploma or Advanced Diploma qualification with Central Regional TAFE, you may be able to obtain credits towards a degree at Geraldton Universities Centre (GUC), Charles Sturt University, Central Queensland University and the University of Southern Queensland.

In addition to the arrangements in place with specific Universities, a Diploma or Advanced Diploma qualification from us will enable you to gain direct entry into related undergraduate degree courses in most Universities throughout Australia. You may also be eligible to gain credits with other Universities on a case-by-case basis.

 

[tab_format_7] => full_html )

If this course uses TAFE Admissions, to study full-time in 2017 apply through tasonline.tafe.wa.edu.au.

Online and continuous or flexible learning enrolment courses normally have enrolments available ongoing at any time, for help enrolling or for more information:

Call: 1800 672 700 or email: info@crtafe.wa.edu.au

International students please contact www.tafeinternational.wa.edu.au.

For apprenticeships and traineeships, you must be employed in a training contract by an appropriate organisation to study.

For all other enquiries please call us on 1800 672 700 or email: info@crtafe.wa.edu.au.

Please note: All enrolling students will require a Unique Student Identifier number.

Recognition of Prior Learning validates your existing skills and knowledge. Find out more under Future Students to customise your learning pathways.

Disclaimer

Courses at Central Regional TAFE are delivered subject to resources and demand. For the latest information, check with the appropriate campus, as course availability may be subject to review and change.

Entrance Requirements

School Leaver Non-School Leaver AQF
C Grades in Year 11 WACE General English, and OLNA or NAPLAN 9 Band 8C Grades in Year 11 English and Maths or equivalentCertificate II or Certificate III

If this course uses TAFE Admissions, to study full-time in 2017 apply through tasonline.tafe.wa.edu.au.

Online and continuous or flexible learning enrolment courses normally have enrolments available ongoing at any time, for help enrolling or for more information:

Call: 1800 672 700 or email: info@crtafe.wa.edu.au

International students please contact www.tafeinternational.wa.edu.au.

For apprenticeships and traineeships, you must be employed in a training contract by an appropriate organisation to study.

For all other enquiries please call us on 1800 672 700 or email: info@crtafe.wa.edu.au.

Please note: All enrolling students will require a Unique Student Identifier number.

Recognition of Prior Learning validates your existing skills and knowledge. Find out more under Future Students to customise your learning pathways.

Disclaimer

Courses at Central Regional TAFE are delivered subject to resources and demand. For the latest information, check with the appropriate campus, as course availability may be subject to review and change.

Entrance Requirements

School Leaver Non-School Leaver AQF C Grades in Year 11 WACE General English, and OLNA or NAPLAN 9 Band 8C Grades in Year 11 English and Maths or equivalentCertificate II or Certificate III

Links

Page last updated November 23, 2017