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Home | Courses | Petits Fours Skill Set

Petits Fours Skill Set

State ID: KAA98

Bake Macarons, Entremets & Pastries


About this course

Petits fours are bite sized treats that are perfect for high tea, tastings, buffets, dessert platters, catering and cake shops. From classic to contemporary, immerse yourself in one of our patisserie short courses that will teach you how to create perfectly shaped moulded pastries ready for your own high tea. The recipes provided in this class are designed so the students can use them after class as either petit fours sized cakes or larger cakes. Students will also learn about food safety and hygiene.

Course Content

The below nationally recognised units of competency is included in this course:

VU22359              Conduct a project with guidance


Upon successful completion you will receive a Statement of Attainment

Enrolment and enquiries

For more information about this course and to enrol contact: 1800 672 700 or complete the course enquiry form below.

To find out more about studying with us please also refer to our Course Guide and Student Information Pack.


Important information

How to apply

Important information


6 Weeks

Day & Time




Full:  $306.50

Concession: $203.90


There are no prerequisites for this course

Other Information

For additional information or to enrol contact our Geraldton Campus on 1800 672 700 or email

How to apply
On Campus (Full-Time or Part-Time)
 Visit our Apply and Enrol page to find out how to apply for full-time, part-time or online courses.  
Flexible and Other Study Types 
We take applications for many of our flexible courses all year round.  Visit the Apply and Enrol page and use our Applicant Portal to lodge your application anytime. 
Apprenticeships and Traineeships 
For apprenticeships and traineeships, you must be employed in a training contract by an appropriate organisation to study. Find out more here.
International Students 
International students please visit Opens in a new window 
Short Courses and Skill Sets

Enrol in a short course or skill set by:

Calling your local campus on 1800 672 700 or completing the short course enquiry form at the bottom of your selected course page.


Delivery location, important dates and study options

Semester 2, 2019

Geraldton Campus - Petits Fours Skills Set, 28 October to 2 December


Fees and charges

Duration 6 week/s
When Semester 2, 2019
Where Geraldton Campus
How Face to face (class room)
Skill set
Apply now
Ready to apply for this course? Check out the apply and enrol page for more information.

Course enquiry

Please note: This form is only for course enquiries. If you would like to apply or require further application information, please visit our Apply and Enrol page.

Page last updated December 12, 2019