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AHC30416 Certificate III in Pork Production

National ID: AHC30416 State ID: BDB3
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Bring home the bacon with a Certificate III in Pork Production. 

This entry level qualification is suited for those who wish to pursue a career in the pork industry as a piggery attendant or stock person. 

Some things you'll learn:

  • How to care for livestock
  • How to establish and maintain breeding programs
  • How to transport livestock
  • How to comply with industry animal welfare requirements
  • How to contribute to work health and safety processes

 

School Leaver Non-School Leaver AQF
OLNA or NAPLAN 9 Band 8 C Grades in Year 10 English and Maths or equivalent Certificate I or Certificate II

Job opportunities include:

  • Piggery attendant
  • Stockperson

For more information about job and career pathways, visit JobOutlook(opens in a new tab)  or Jobs and Skills WA. 

Please note: This list is a guide only as job titles and qualification requirements may vary between organisations.

We offer a range of further study opportunities, view our course list here. 

Study options and how to apply

Click on your preferred study option below to get started with your application or enrolment.

Available all year round, 2021

Merredin - Workplace Delivery

Details

A CRTAFE trainer and assessor can complete an assessment of a person’s knowledge and competencies whilst on-the-job (in the workplace).  Options can vary across qualifications and campuses.

Duration 6 Months
When Available all year round, 2021
Where Merredin
How Workplace Delivery

 

READY TO APPLY?

Use the APPLY NOW box to register and apply for this course.  Our Lecturer will assess your application online. You can follow the Register & Apply guide here.

Fees: Calculate your estimated fee in the above units and fees tab.

Course Enquiry

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