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AHC20116 Certificate II in Agriculture

AHC20116 Certificate II in Agriculture

National ID AHC20116 State ID BCZ7

Land a career working on the land.

Learn the fundamental skills you'll need for success in this practical and theoretical course, with a focus on livestock and crops. Start here, and take your farming career anywhere.

Agriculture tractor spray

This course is half price for everyone (excl. school students) as part of the Lower Fees, Local Skills initiative. Fees are also capped at $1,200; or $400 if you're aged 15—24 or eligible for a concession. Find out more here.

^ You’ll pay half price course fees on Lower fees, Local Skills qualifications, however please note other fees may apply such as for resources that are specifically needed for your course.

When Available all year round.

Study Mode Workplace Assessment.

Open the gate to a career in Agriculture.

Looking for a career in agriculture? We offer a wide range of industry relevant agriculture courses that will give you the practical skills and knowledge to get where you want to go. Our award-winning lecturers will give you hands-on training on real farms where you will have the opportunity to take part in projects and form relationships with industry partners.

A Certificate II in Agriculture is an entry-level course focused on the fundamentals of modern farm work, including working with livestock and crops. This qualification is a starting point for anyone looking to work within any stream of agriculture. It will also set you up for a wide range of career and study paths across agriculture, agribusiness and rural operations.

Please note: This qualification is in transition, and the course code is subject to change

Skills you'll learn:

  • Work effectively in the industry
  • Assist crop establishment, maintenance and harvesting
  • Install, maintain and repair farm fencing
  • How to care for health and welfare of livestock
  • How to operate vehicles, machinery and equipment 

This course is right for you if:

  • You enjoy physically active work
  • You have good manual dexterity 
  • You like to drive vehicles or equipment
  • You have a good knowledge of food production and processing
  • You're adaptable and coordinate work with others

Important information

Select your preferred campus and apply

No availability found

We are currently taking expressions of interest for this course. Contact our student services team on 1800 672 700 for more information or complete the course enquiry form below. 

Course Enquiry

Course enquiry form